Sriracha Tuna Melt

Ingredients

• 

  Tuna

  drained

  1 can
• 

  Cheese

  2 slices
• 

  Mayonnaise

  1 tbsp
• 

  Bread

  toasted

  2 slices
• 

  Sriracha

  1 tsp

Directions

1. 1

   Mix tuna, mayonnaise and sriracha in a bowl until well combined.

2. 2

   Toast the bread slices to your liking.

3. 3

   Spread the tuna mixture on one piece of the toasted bread. Top with the cheese slices and place the other piece of toasted bread on top.

4. 4

   Grill the sandwich on a frying pan or sandwich maker until the cheese is melted and the bread is crispy and golden brown.