Canadian Apple Whisky Cocktail

Ingredients

• 

  Canadian Whisky

  ⅕ cup
• 

  Apple Cider

  ⅗ cup
• 

  Cinnamon Stick

  For garnish

  1 stick
• 

  Brown Sugar

  1 tsp
• 

  Ice

  Handful

Directions

1. 1

   In a cocktail shaker, combine the whisky and apple cider.

2. 2

   Add the brown sugar to the shaker and stir until it's fully dissolved.

3. 3

   Add a handful of ice to the cocktail shaker and shake vigorously for about 30 seconds to combine and chill the ingredients.

4. 4

   Strain the cocktail into a glass filled with ice.

5. 5

   Garnish with a cinnamon stick and serve immediately.